Opening soon! Harvest Kitchen & Bakery will be open and serving the Katy area in mid-June. Executive Chef Lori Pope and her brother, co-owner Danny Casino have created menu options that are sure to delight.
Harvest Kitchen & Bakery uses locally sourced ingredients to create delicious and healthy comfort food. Whether it’s chicken and waffles or pork belly huevos rancheros, you can be sure to have the freshest ingredients as meals are made from scratch.
Specialty menu items may include Rainbow Quinoa Salad, Portabello and Fried Goat Cheese Sandwich and Alaskan Sourdough Bread. Vegetarian options are also available and the chef is able to make adaptions for dietary restrictions.
If it’s something sweet your craving, the in-house bakery and dessert shop has cakes, pies, ice cream and breads. Pair your dessert with a delicious latte or cappuccino.
The restaurant is located at 21972 Katy Freeway in Katy. Visit them at www.harvestkitchenbakery.com or call 281-396-4727 for more information.
Watch for the Grand Opening and join Harvest Bakery & Kitchen for a fresh and inspiring dining experience.
SOURCE: Community Impact; www.harvestkitchenbakery.com